Food Menu

Winter 2025

APPETIZERS

Spaniard Octopus GFO

char-broiled octopus tentacle, lemon beurre blanc, pickled onions, and rosemary bread (377 CAL)

Saganaki VGT, GFO

pan-seared imported graviera sheep cheese, ouzo, lemon juice, and grilled pita
(559 CAL)

*Premium Osetra Caviar

caspian sea russian sturgeon caviar (1oz), creme fraiche, blinis, shallots & chopped egg yolk (245 CAL)
pair with louis armand champagne +120

Braised Tomatoes & Burrata VGT

basil, balsamic glaze, grilled rosemary bread served over sizzling cast iron (494 CAL)

*American Wagyu Bites GFO

imperial american wagyu beef, sautéed steak bites, spicy cream sauce & grilled rosemary bread
(650 CAL)

Our Hummus VGT, GFO, VGNO

homemade red bell pepper hummus, tzatziki, mixed olives, slices of cucumbers, carrots, and grilled pita topped with tomatillo salad
(365 CAL)

Brussels Bacon & Brie GFO

extra virgin olive oil, honey balsamic vinaigrette
(493 CAL)

Sicilian Meatballs

beef and pork mix, house-made meatballs and marinara, mozzarella, parmesan, grilled rosemary bread
(684 CAL)

*Charcuterie Board GFO

d’parma prosciutto, salami, goat cheese, brie cheese, graviera cheese, house-made crostini, grapes & fig jam
(597 CAL)

SOUP AND SALAD

Lentil Soup

10 / 16

red lentils puree, chicken stock, flour, butter, lemon, smoked paprika, mint
(175/315 CAL)

Mediterranean Salad VGT, GF, VGNO

12 / 18

all organic produce and house-made greek dressing with feta
(374 CAL)

*Caesar Salad GFO

12 / 18

all organic romaine, parmesan, lemon, crostini
(365 CAL)
anchovies +4
grilled chicken +12

ENTREES

*American Wagyu Steaks GF, DFO

imperial american wagyu beef, all-natural, grilled over charbroil. served w/ mashed potatoes
10 oz New York $79
6 oz Manhattan Strip $56
4 oz Petite Filet $49
8 oz Filet Mignon $76

asparagus +8 – oscar style +18 – roasted veggies +8

Winter Gnocchi

pan seared house-made gnocchi, Italian pancetta, brown butter, sage, parmesan
(1065 CAL)

Grappa’s Famous Paella DF, GF

fresh-caught mussels, bay scallops, prawns, calamari, free-range chicken, sausage, peppers, tomatoes, onions, spicy saffron rice.
(1001 CAL)

Lamb Osso Bucco GF,DF

braised lamb shank, served w/ roasted baby potatoes, house-made lamb reduction sauce
(675 CAL)

Seafood Risotto GF

arborio italian rice w/ smoked salmon, prawns, cream, and parmesan on top of our homemade lobster bisque
(1341 CAL)

Roasted Lemon Chicken GF

all-natural free-range half a chicken, roasted yukon gold potatoes, lemon pan sauce, feta cheese
(1272 CAL)

Italian Branzino GF

oven roasted whole fish fresh caught in mediterranean, lemon butter caper sauce, served with parmesan risotto and broccolini
(695 CAL)

FRESH HANDMADE PASTAS

Lasagna

house-made pasta sheets, lamb & beef ragu, ricotta, mozzarella, parmesan
(695 CAL)

*Spaghetti Carbonara GFO

premium bacon, onions, zucchini, organic egg, parmesan
(550 CAL)

Veggie Rigatoni Pesto VGT, GFO

house-made pesto, cream, pine nuts, parmesan, asparagus, cherry tomatoes, spinach, parmesan
(695 CAL)

Spicy Sausage Rigatoni VGTO, GFO

italian spicy sausage, onions, mushrooms, vodka cream sauce
(772 CAL)

Pappardelle Bolognese GFO

house-made lamb & beef ragu, cream & goat cheese
(655 CAL)

Chicken Marsala GFO, VGTO

seasonal handpicked organic mushrooms, pappardelle, cream, garlic, onions, parmesan
(875 CAL)

Zucchini Linguine VGN, GF

organic zucchini noodles, tomatoes, marinated artichokes, kalamata olives, basil, chili flakes
(375 CAL)

grilled chicken +12
prawns +14
crab +14
sausage +8
sub gluten free spaghetti +3

SIDES

House Rosemary Bread VGN

homemade with rosemary, garlic, italian spices, extra virgin olive oil served w/ whipped butter
(449 CAL)

Broccolini VGN,GF

sautéed in extra virgin olive oil, lemon oregano dressing, pickled onions, lemon zest
(325 CAL)

Grilled Asparagus GF

yakima asparagus, rosemary, garlic, extra virgin olive oil
(395 CAL)

Sautéed Veggies VGN,GF

all organic mix of assorted market vegetables
(325 CAL)

DESSERTS

Flourless Chocolate Cake GF

rich, decadent, fudge like, served w/ house-made raspberry sauce
(423 CAL)

Mama's Tiramisu

ladyfingers soaked in baileys & kahlua, topped w/ whipped mascarpone, cocoa
(600 CAL)

Crème Brulé GF

daily fresh house-made rich vanilla custard caramelized sugar
(637 CAL)

Gelato / Sorbet VGT / VGN

a scoop of gelato or sorbet from olympic mountain creamery
(275 CAL)

KIDS MENU

Kids Meatballs

Kids Grilled Cheese

Kids Spaghetti

Kids Pita Quesadilla

*consuming raw or undercooked meats/eggs might increase your risk of foodborne illness

VGN = VEGAN
VGT = VEGETARIAN
DF = DAIRY FREE
GF = GLUTEN FREE
VGNO = VEGAN OPTIONAL
VGTO = VEGETARIAN OPTIONAL
GFO = GLUTEN FREE OPTIONAL