Grappa

Main Menu Brunch Menu Happy Hour Seattle Restaurant Week Thanksgiving Xmas/NewYears

Seasonally Rotating Menu. Served All Day.

AUTUMN 2024

VGN = VEGAN, VGT = VEGETARIAN, DF = DAIRY FREE, GF = GLUTEN FREE, VGNO = VEGAN OPTIONAL, VGTO = VEGETARIAN OPTIONAL, GFO = GLUTEN FREE OPTIONAL. WE ACCEPT AND PREFER CASH; PLEASE CONSIDER USING THIS METHOD TO AVOID 3.5% SURCHARGE.

Appetizers

$29

Spaniard Octopus

slow braised, marinated daily fresh, charred spaniard octopus, lemon beurre blanc, pickled onions, house focaccia

$29

GFO

$19

Saganaki

pan-seared imported graviera sheep cheese, brandy, lemon juice, & grilled pita

$19

VGT, GFO

$16

Heirloom Baby Carrots

mix color carrots, fig jam, honey balsamic-glaze & pistachios

$16

VGN, GF

$21

Creamy Burrata Arugula

ofig jam, topped with beets, roasted squash, pistachios, basil infused vinegar, balsamic glaze, crostini

$21

VGT, GFO

$38

Prime Steak Bites

usda prime oregon painted hills ranch all natural, sautéed steak bites, spicy cream sauce & grilled focaccia

$38

GFO

$26

*Charcuterie Board

d'parma proscuitto, salami, manchego, feta, graviera cheese, house made crostinis, organic red grapes & fig jam spread

$26

GFO

$17

Our Hummus

homemade hummus, tzatziki, mixed olives, slices of cucumbers, carrots, and grilled pita topped with tomatillo salad

$17

VGT, VGNO, GFO

$18

Brussels Bacon and Brie

organic brussels, bacon, brie cheese, honey vinaigrette

$18

GF, VGTO

Soup and Salad

$10 / $16

Butternut Squash Soup

organic roasted squash, carrot, celery, onion, garlic, paprika, cream, goat cheese and black truffle oil

$10 / $16

VGT, GF

$11 / $17

Mediterranean Salad

all organic cucumber, tomatoes, onions, bell peppers, kalamata olives, house-made greek dressing

$11 / $17

VGT, GF, VGNO

$11 / $17

Caesar Salad

romaine, parmesan, lemon, crostini, house-made dressing

$11 / $17

GFO

add anchovies 4

Entrées

$69

*New York Steak

12oz usda prime, oregon painted hills ranch all-natural beef, charbroiled, served w/ mashed potatoes, rosemary butter

$69

GF

$34

Grappa’s Famous Paella

fresh-caught mussels, prawns, calamari, free-range chicken, sausage, peppers, tomatoes, onions, spicy saffron rice

$34

DF, GF

$24

Zucchini Linguine

organic zucchini noodles, tomatoes, marinated artichokes, kalamata olives, basil, chili flakes

$24

VGN, GF

add prawns 12

add grilled chicken 10

$36

Seafood Risotto

arborio italian rice w/ smoked salmon, prawns, cream, and parmesan on top of our homemade lobster bisque

$36

GF

$42

Roasted Lemon Chicken

all-natural free-range half a chicken, roasted yukon gold potatoes, lemon pan sauce, feta

$42

GF

$56

Lamb Osso Bucco

all-natural braised lamb shank served w/ mashed potatoes, house-made lamb reduction sauce

$56

GF

$32

Italian Sausage Gnocchi

pan seared house-made gnocchi, italian sausage, creamy organic butternut squash puree, spinach, goat cheese, black truffle oil

$32

VGTO

Classics

$29

Lasagna

house-made pasta sheets, lamb & beef ragù, ricotta, Mozzarella & parmesan

$29

$52

*Pan Seared Scallop Piccata

sea scallops, homemade fresh egg noodles by ‘cucina fresca’ garlic, cream, lemon, white wine, chili flakes, capers & parmesan

$52

VGTO, GFO

sub gluten-free noodles 3

$28

Spaghetti Carbonara

daily’s premium bacon, homemade fresh egg noodles by ‘cucina fresca’ onions, zucchini, organic raw egg, parmesan

$28

GFO

sub gluten-free noodles 3

$32

Chicken Marsala

all-natural free range chicken, seasonal handpicked organic mushrooms, pappardelle, cream, garlic, onions, parmesan

$32

VGTO, GFO

$29

Spicy Sausage Rigatoni

italian spicy sausage, onions, mushrooms, vodka cream sauce, parmesan

$29

VGTO

$28

Pappardelle Bolognese

homemade fresh egg noodles by ‘cucina fresca’ house-made lamb & beef ragu, cream & goat cheese

$28

Sides

$8

House Focaccia

homemade with rosemary, garlic, italian spices, extra virgin olive oil served w/ whipped butter

$8

VGN

$12

Roasted Corn

sautéed w/ spicy herb butter, lime juice, feta cheese

$12

VGT, GF

$14

Meatballs

house-made marinara, mozzarella, parmesan

$14

$11

Sautéed Market Veggies

all organic mix of assorted market vegetables

$11

VGN, GF

Dessert

$12

Flourless Chocolate Cake

rich, decadent, fudge like, served w/ house-made raspberry sauce

$12

GF

$12

Mama's Tiramisu

ladyfingers soaked in baileys & kahlua, topped w/ whipped mascarpone, cocoa

$12

$14

Bread Pudding

rum, topped w/ a scoop of vanilla gelato & caramel sauce

$14

$8

Gelato / Sorbet

enjoy a scoop of available gelato or sorbet from olympic mountain creamery

$8

VGT/VGN

Kids Menu

$12

Kids Pasta

butter tossed pasta with parmesan

$12

chicken 6

$7

Kids Grilled Cheese

$7

$8

Kids Meatballs

$8

$9

Kids Pita Quesadilla

$9

Saturday and Sundays 10-2
& Holiday Monday's 11-2

SMALL PLATES

$16

Biscuits & Gravy

homemade biscuits w/ spicy italian sausage and gravy

$16

all vegetarian option 12

$18

Cinnamon French Toast

housemade cinnamon brioche, seasonal organic hand-picked berries, homemade whipped cream, organic maple syrup

$18

$16

Waffles

seasonal organic hand-picked berries, homemade whipped cream, organic maple syrup

$16

$24

*Crab Avocado Toast

house focaccia, fresh dungeness crab, fresh smashed avocado, cherry tomatoes & poached egg

$24

all vegetarian option 16

$21

*Mediterranean Breakfast Skillet

homemade chorizo, spicy tomato sauce, roasted potatoes, zucchini, yellow squash, red bell peppers, two eggs & feta cheese served w/ grilled pita

$21

$18

Acai Bowl

choice of marionberry or coconut sorbet
natural greek yoghurt, roasted granola topped with all organic seasonal berries, bananas, apples & honey glaze

$18

Breakfast Plates

served with potatoes or hash-browns

$16

Eggs Benedict

poached eggs & hollandaise sauce

$16

add smoked salmon 10

add aged prosciutto 10

add fresh dungeness crab 14

$18

Eggs Any Style

2 eggs w/ choice of bacon or sausage

$18

$16

Breakfast Burrito

flour tortilla, homemade spicy chorizo, eggs, cheddar cheese, & homemade mild spicy sauce

$16

$21

*Italian Sausage & Mushroom Omelet

homemade spicy sausage, seasonal mushroom, cheddar cheese, goat cheese, red peppers, onions, spinach & truffle oil

$21

all vegetarian option 16

Additional Sides

*Two eggs 4

Two Slices of Bacon 4

Avocado 3

Italian Link Sausage 6

Organic Seasonal Fruit 8

Fresh Dungeness Crab 14

FRENCH CREPES

made-to-order house recipe

$26

*Seafood

fresh dungeness crab, oregon bay shrimp and bay scallops, poached eggs, hollandaise sauce & smoked paprika

$26

$21

*Smoked Salmon

sockeye smoked salmon, tzatziki sauce, scrambled eggs, fresh dill & pickled onions

$21

$16

Mix Berries

seasonal organic hand-picked berries, homemade whipped cream, organic maple syrup

$16

$16

Nutella Banana

fresh bananas, house-made whipped cream, nutella, powder sugar & organic maple syrup

$16

SPECIALS & ENTREES

$24

*Brunch Board

fig jam, tzatziki, smoked salmon, berries, prosciutto d’ parma, salami, feta, crostinis

$24

$46

*Steak & Eggs Oscar Style

6oz manhattan cut striploin, grilled asparagus, two fried eggs, fresh dungeness crab , hollandaise sauce

$46

$21

Smoked Salmon Avocado Toast

ciabatta toast, tzatziki, pickled onions, capers, dill

$21

$18

*Asparagus Wrapped w/ Prosciutto

organic asparagus, prosciutto d’ parma, poached egg, hollandaise sauce

$18

$38

*Steak & Eggs Texas Style

6oz manhattan cut striploin, two fried eggs, hash-brown potatoes

$38

$28 / $49

*Fresh Oysters

fresh local oysters & mignonette sauce

$28 / $49

$21 / $32

Crab & Shrimp Salad

all organic butter lettuce, avocado, heirloom tomatoes, roasted corn, cucumbers, lemon oregano dressing, fresh dungeness crab, oregon bay shrimp

$21 / $32

$18

Soup of the Day w/ Grilled Cheese

chef’s daily made soup with homemade focaccia and mix of cheddar & mozzarella

$18

$24

Primavera Pasta

yakima asparagus, green peas, cherry tomatoes, basil, cream, parmesan

$24

$27

*Spaghetti Carbonara

daily’s premium bacon, onions, zucchini, organic raw egg, parmesan

$27

sub gluten-free noodles 3

*Wild Alaskan Halibut 51

freshly shipped from alaska, yakima asparagus, heirloom tomatoes, onions, shaved garlic, extra virgin olive oil

BRUNCH COCKTAILS

$13

Scratch Mary

vodka. spices. tomato juice. bacon

$13

$12

Mimosa

fresh-squeezed orange or grapefruit. prosecco

$12

$56

Bottle Mimosa

2 carafes of fresh-squeezed orange or grapefruit juice and a bottle of house bubbles

$56

$14

Empressive 75

empress gin, prosecco, fresh-squeezed lemon juice, simple syrup, brandied cherry

$14

$13

Irish Coffee

jameson. armistice coffee. baileys whip.

$13

$14

Mocha-tini

vodka. bicerin dark chocolate. bailey's. espresso.

$14

3-5pm Daily Except Holidays

Happy Hour

$3 OFF APPETIZERS

$3 OFF APPETIZERS

$3 OFF HOUSE WINE

$3 OFF HOUSE WINE

$3 OFF WELL DRINKS

$3 OFF WELL DRINKS

$2 OFF SELECT DRAFT BEER

$2 OFF SELECT DRAFT BEER

October 27 - November 9

$65 per person for 3 courses

I

Butternut Squash Soup

organic roasted squash, carrot, celery, onion, garlic, paprika, cream, goat cheese and black truffle oil

Brussels Bacon and Brie

organic brussels, bacon, brie cheese, honey vinaigrette

*Caesar Salad

all-organic romaine, parmesan, lemon, crostini, house-made caesar dressing

Our Hummus

homemade hummus, tzatziki, mixed olives, slices of cucumbers, carrots, and grilled pita topped with tomatillo salad

II

Roasted Lemon Chicken

all-natural free-range half a chicken, roasted yukon gold potatoes, lemon pan sauce, feta

Pan Seared Scallop Piccata

sea scallops, spaghetti, garlic, cream, lemon, white wine, chili flakes, capers

*Manhattan Steak

USDA prime Oregon painted hills ranch 6 oz striploin, rosemary butter, served w/ mashed potatoes & grill asparagus

Braised Lamb Osso Bucco

all-natural lamb shank with mashed potatoes over homemade lamb reduction sauce

III

Mama's Tiramisu

Flourless Chocolate Cake

November 28

$95 per person for 4 courses

I

Lobster Bisque

homemade lobster stock, cream, celery, onion, carrot, thyme, fresh lobster meat

Butternut Squash Soup

roasted squash, carrots, celery, onion, garlic, paprika, cream, goat cheese & black truffle oil

Autumn Salad

roasted beets, arugula, squash, brussels, pistachios, cranberries, goat cheese & honey balsamic vinaigrette

*Caesar Salad

romaine, parmesan, lemon, crostini, house-made dressing

II

*Caviar & Smoked Salmon Crostini

osetra caviar, crostini, creme fraiche & fresh dill

*American Wagyu Bites

pan seared steak pieces from snake river farm on our spicy cream sauce

Roasted Baby Carrots

mix color organic carrots, fig jam, honey-balsamic glaze & pistachios

III

Roasted Turkey

roasted white & dark meat, stuffing, mashed potatoes, gravy & cranberry sauce

Veal Osso Bucco

all natural braised veal shank, herb roasted baby potatoes & veal reduction sauce

*Roasted Prime Rib

all natural meat from painted hills, slow roasted served w/ ajus, mashed potatoes & grilled asparagus

Maine Lobster Risotto

fresh lobster from maine, arborio rice, homemade lobster bisque, cream & parmesan

Zucchini Linguine

all organic noodles, sauteed w/ extra virgin olive oil and tomatoes, artichokes, kalamata olives, basil, chili flakes

Hawaiian Swordfish

IV

Mama's Tiramisu

Flourless Chocolate Cake

Bread Pudding

December 24-25 & December 31

$95 per person for 4 courses

I

Lobster Bisque

homemade lobster stock, cream, celery, onion, carrot, thyme, fresh lobster meat

Butternut Squash Soup

roasted squash, carrots, celery, onion, garlic, paprika, cream, goat cheese & black truffle oil

Winter Salad

*Caesar Salad

romaine, parmesan, lemon, crostini, house-made dressing

II

*Caviar & Smoked Salmon Crostini

osetra caviar, crostini, creme fraiche & fresh dill

*American Wagyu Bites

pan seared steak pieces from snake river farm on our spicy cream sauce

Roasted Baby Carrots

mix color organic carrots, fig jam, honey-balsamic glaze & pistachios

Burrata Arugula

III

Braised Duck

Lamb Osso Bucco

all natural braised lamb shank, herb roasted baby potatoes & lamb reduction sauce

*American Wagyu New York

Maine Lobster Risotto

fresh lobster from maine, arborio rice, homemade lobster bisque, cream & parmesan

Zucchini Linguine

all organic noodles, sauteed w/ extra virgin olive oil and tomatoes, artichokes, kalamata olives, basil, chili flakes

Hawaiian Swordfish

IV

Mama's Tiramisu

Flourless Chocolate Cake

Bread Pudding

Gelato

Sorbet

*consuming raw or undercooked meats/eggs might increase your risk of foodborne illness

*Gluten-free noodles take 3-5 min more than the regular options. Please allow us extra time to prep