Thank You, Seattle: Restaurant Week 2026 Is a Wrap
Seattle Restaurant Week came to a close on October 31, and we want to say thank you.
For two weeks, our dining room in Queen Anne was full of familiar faces and plenty of new ones. Regulars came back to try the three-course menu, neighbors stopped in before shows at Climate Pledge Arena, and a lot of you found us for the very first time. Seafood risotto, cioppino and Mama’s tiramisu went out by the tray, and the kitchen loved every minute of it.
Restaurant Week is one of our favorite times of the year because it is about exactly what we care about most: good food, a warm room and the people who make this neighborhood what it is. Thank you for spending your evenings with us, and thank you to our team for taking such good care of every table.
Save the date: Seattle Restaurant Week, April 2027
Restaurant Week comes back in the spring, and Grappa will be there. The spring 2027 edition runs in April, with exact dates announced early in the new year. Our kitchen is already thinking about a new three-course menu built around the first produce of the season, and we will post it right here as soon as it is ready.
Spring Restaurant Week tables fill up fast, especially on weekends, so keep an eye on this page and plan to book early.
What’s next at Grappa
Until then, the dishes you loved are never far away. Here is where to find us this season:
- Our full dinner menu, every night
- Weekend brunch, every Saturday and Sunday
- Thanksgiving dinner, November 26
We hope to see you soon at 2 Boston St, and again in April.
