The Ruca Malen Capítulo Uno Malbec is a high-altitude Argentine red poured by the glass at Grappa in Seattle’s Queen Anne neighborhood. Made entirely from Malbec in Mendoza, it is soft, round, and full of dark and red fruit. We added it to our list because it shows the pure, unoaked side of Malbec, a style that is both expressive and remarkably easy to drink.
About the Winery
Bodega Ruca Malen is a respected Mendoza winery known for terroir-focused, elegant Argentine wines. The Capítulo Uno, meaning “Chapter One,” is a fresh, fruit-forward expression of Malbec made from hand-harvested grapes. The estate emphasizes precise, low-intervention winemaking that lets the high-altitude fruit shine.
Region & Grape
This wine is 100% Malbec grown in the high-altitude vineyards of Mendoza, Argentina’s premier wine region at the foot of the Andes. The elevation brings intense sunlight and cool nights, producing concentrated yet fresh fruit. The 2023 vintage was fermented and aged in concrete and stainless steel for 18 months with no oak, preserving its bright, juicy character.
Tasting Notes
Expect aromas of dark and red fruit lifted by floral and herbal notes. The palate is soft and round, with supple tannins and a generous, juicy core of fruit. Because it sees no oak, the finish stays clean, fresh, and true to the grape.
What to Pair It With
Malbec loves bold, savory flavors. Pair it with our American Wagyu Steaks, the Spicy Sausage Rigatoni, or the Lasagna. Discover more on the full dine-in menu.
How It’s Served at Grappa
The Ruca Malen Capítulo Uno Malbec is available by the glass for $15 and by the bottle for $60.
FAQ
Where is the Ruca Malen Capítulo Uno Malbec from?
It is made by Bodega Ruca Malen in Mendoza, Argentina, from 100% Malbec grown in high-altitude vineyards. The current pour at Grappa is the 2023 vintage.
What does it taste like?
It offers dark and red fruit with floral and herbal notes, a soft round palate, supple tannins, and a clean, fresh finish.
Is it oaky?
No. It is aged in concrete and stainless steel for 18 months with no oak, so the focus stays on pure, juicy fruit.
Ready to enjoy a glass? Book a table, browse the full wine list, and explore the dine-in menu.
