Office lunches, parties, and holidays — Mediterranean trays, pickup or delivered across Seattle.
Grappa brings the warm, generous flavors of the Mediterranean to your office, celebration, or holiday table — handmade pasta, fresh seafood, mezze, and family-style trays prepared in our Queen Anne kitchen and ready for pickup or delivery. Tell us about your event and we’ll build the right spread and send custom pricing.
Catering for offices, parties, and the holidays
Corporate & Office Lunches
Reliable, crowd-pleasing Mediterranean spreads for team lunches, meetings, and client events — and a standing weekly or biweekly order with a dedicated contact and simple reorders.
Private Parties & Celebrations
Birthdays, showers, graduations, and milestones — family-style trays of pasta, paella, mezze, and dessert that travel well and feed a crowd.
Holiday & Seasonal Catering
Thanksgiving, December office parties, New Year’s, and game-day gatherings — seasonal menus built around the table. Order early for holiday dates.
How catering works
- Choose a package or build your order from our catering trays below.
- Place your order at least 48 hours ahead (3–5 days for large or holiday orders).
- Pick up at the restaurant, or we deliver across Seattle.
Tray Bundles
Most groups start with a bundle, then customize from the trays below. Each bundle is built from our catering trays — every tray serves about 10 — request a quote and we’ll size it to your group.
Looking for individual portions? Order to-go from our menu or order pickup online.
Office Lunch
A salad (Mediterranean or Caesar), a pasta or entrée (Pappardelle Bolognese, Spicy Sausage Rigatoni, or Roasted Lemon Chicken), and fresh bread — balanced and built for a team. By the tray (each serves about 10) — request a quote.
Mediterranean Mezze Spread
Our Hummus, Heirloom Tomatoes & Burrata, Saganaki, Sicilian Meatballs, and Mediterranean Salad with grilled pita and bread — perfect for receptions and grazing. By the tray (each serves about 10) — request a quote.
Pasta Bar
Two or three handmade pastas (Spaghetti Carbonara, Pappardelle Bolognese, Rigatoni Primavera) with a salad, bread, and Mama’s Tiramisu — a guaranteed crowd-pleaser. By the tray (each serves about 10) — request a quote.
Feast / Premium
Grappa’s Famous Paella or our Lasagna with sides, salad, and dessert — for celebrations and big tables. By the tray (each serves about 10) — request a quote.
Corporate accounts: set up a standing office-lunch order with invoicing and easy reorders — ask us to set up an account.
Add-ons: disposable serviceware kits, chafing / sterno setup for hot trays, bottled drinks, extra dessert platters, and gluten-free or vegan swaps.
APPETIZERS
Pricing and portions are based on servings of 10, guaranteeing consistency and quality in every order.
Our Hummus VGT, GFO, VGNO
70housemade red bell pepper hummus, tzatziki, mixed olives, topped with tomatillo salad
Heirloom Tomatoes & Burrata GF
160balsamic glaze, extra virgin olive oil, fresh basil
*Wagyu Bites gf
240imperial american wagyu beef, spicy cream sauce
Sicilian Meatballs
80beef and pork mix, house-made meatballs and marinara, mozzarella, parmesan
SALADS
Pricing and portions are based on servings of 10, guaranteeing consistency and quality in every order.
Mediterranean Salad VGT, GF
100all organic produce and house-made greek dressing with feta
*Caesar Salad GFO
90all organic romaine, parmesan, lemon, crostini
ENTREES
Pricing and portions are based on servings of 10, guaranteeing consistency and quality in every order.
LASAGNA
200house-made pasta sheets, lamb & beef ragu, ricotta, mozzarella
Rigatoni Primavera VGT
160asparagus, green peas, cherry tomatoes, pea vines, cream, parmesan
Spicy Sausage Rigatoni VGTO
180italian spicy sausage, onions, mushrooms, vodka cream sauce
Pappardelle Bolognese
180house-made lamb & beef ragu, cream & goat cheese
Zucchini Linguine VGN, GF
230organic tomatoes, marinated artichokes, olives, basil, chili flakes
Grappa’s Famous Paella GF, DF
210fresh-caught mussels, bay scallops, prawns, calamari, free-range chicken, sausage, peppers, tomatoes, onions, spicy saffron rice.
Roasted Lemon Chicken GF
200all-natural free range half chicken, roasted baby potatoes, lemon pan sauce, feta cheese
Seafood Risotto GF
200arborio italian rice w/ smoked salmon, prawns, cream, and parmesan on top of our homemade lobster bisque
Wild Mushroom Risotto VGT, GF
160arborio italian rice w/ hand picked assortment of mushrooms, cream parmesan, black truffle oil
SIDES
Pricing and portions are based on servings of 10, guaranteeing consistency and quality in every order.
House Rosemary Bread VGT
30homemade with rosemary, garlic, Italian spices, extra virgin olive oil, whipped butter on side
Broccolini VGN, GF
60sautéed in extra virgin olive oil, lemon oregano dressing, pickled onions, lemon zest
Grilled Asparagus VGN,GF
60yakima asparagus, rosemary, garlic, extra virgin olive oil
Sautéed Market Veggies VGN, GF
60all organic mix of assorted market vegetables
Mashed Potatoes VGN, GF
50creamy Yukon gold mashed potatoes with butter and herbs
Add Grilled Chicken GF
11060 oz mary's farm all organic chicken breast
Add Grilled Pacific Prawn GF
13040 fresh caught pacific jumbo prawns
DESSERTS
Pricing and portions are based on servings of 10, guaranteeing consistency and quality in every order.
Flourless Chocolate Cake GF, VGT
100rich, decadent, fudge like, served w/ house-made raspberry sauce
Mama's Tiramisu VGT
70ladyfingers soaked in baileys & kahlua, topped w/ whipped mascarpone, cocoa
*consuming raw or undercooked meats/eggs might increase your risk of foodborne illness
VGN = VEGAN
VGT = VEGETARIAN
DF = DAIRY FREE
GF = GLUTEN FREE
VGNO = VEGAN OPTIONAL
VGTO = VEGETARIAN OPTIONAL
GFO = GLUTEN FREE OPTIONAL
Delivery, pickup & lead time
Guidelines below — please confirm current terms when you inquire.
- Lead time: 48 hours for standard tray orders; 3–5 days for 50+ guests and all holiday orders.
- Delivery area: free delivery within about 5 miles of Queen Anne (Seattle Center, South Lake Union, downtown, Magnolia, Interbay, Fremont/Ballard, Capitol Hill); a flat fee applies beyond that, up to about 15 miles.
- Order minimum: $250 for delivery; no minimum for pickup.
- Pickup: at 2 Boston St in Queen Anne, scheduled when you order.
Request a catering quote
Tell us about your event and we’ll reply within one business day with menu options and custom pricing. Prefer to talk? Call (206) 705-3438.
Catering FAQ
How much lead time do you need for catering?
We ask for 48 hours for standard tray orders, and 3–5 days for 50+ guests and all holiday orders. The sooner the better on busy dates — request a quote to get on the calendar.
What is your catering delivery area?
We deliver free within about 5 miles of Queen Anne — Seattle Center, South Lake Union, downtown, Magnolia, Interbay, Fremont/Ballard, and Capitol Hill — with a flat fee beyond that, up to about 15 miles. You can also pick up at 2 Boston St in Queen Anne.
Is there an order minimum?
There is a $250 minimum for delivery, and no minimum for pickup at the restaurant. Tell us your headcount and we’ll recommend the right amount of food.
Do you have vegan and gluten-free catering options?
Yes. Many of our trays are already vegetarian, vegan, or gluten-free (see the dietary tags on the menu), and we’re happy to swap dishes to fit your group — just note it when you inquire.
Do you offer corporate accounts or recurring office lunches?
Yes — we can set up a standing weekly or biweekly office-lunch order with a dedicated contact, simple reorders, and invoicing. Ask us to set up a corporate account.
How far ahead should I order for a holiday or large event?
Plan on 3–5 days for large parties and holiday catering. Popular holiday dates fill up early, so order as far ahead as you can to lock in your menu.
What is your catering cancellation policy?
We typically ask for 48 hours’ notice for a full refund on catering orders. Please confirm current terms with us when you book.
From our table to your event
Photos coming soon — real catering spreads from our kitchen.
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