Jellyfish Smack IPA is an American IPA poured at Grappa in Seattle’s Queen Anne neighborhood. It is brewed by Jellyfish Brewing Company, a Seattle craft brewery, and it earns its place on our list as a bright, hop-forward local pour that balances bold flavor with easy drinkability. “Smack” is the collective term for a group of jellyfish, a fitting name for a beer built around a generous group of hops.

About the Brewery

Jellyfish Brewing Company is an independent craft brewery based in Seattle, Washington. It operates taproom locations in the city, including a spot near Green Lake, and has built a following for clean, hop-driven beers brewed close to home. Smack IPA is among the brewery’s flagship offerings and a regular on Seattle taps.

Style & Brewery

Smack is an American-style IPA brewed in Seattle by Jellyfish Brewing Company. It leans on a large blend of hops to deliver the citrus and pine character that defines the Pacific Northwest IPA tradition, while keeping a balanced backbone that stops it from turning harsh. It is a local beer, brewed in the same city where you are drinking it.

Tasting Notes

Smack greets you with aromas of fresh peaches, pine, and bright citrus. The palate follows through with juicy stone fruit and zesty grapefruit lifted by resinous, piney hops. The finish is clean and balanced, with a moderate bitterness that invites the next sip rather than overwhelming the palate. It is hoppy and aromatic without being heavy.

What to Pair It With

A citrusy, piney IPA loves bold and savory food. Try it with our Spaniard Octopus, the rich Sicilian Meatballs, or a generous Charcuterie Board. Explore more on the full dine-in menu.

How It’s Served at Grappa

Smack IPA is available on draught or by the bottle at Grappa. Ask your server for the current pour. Visit us during happy hour, daily from 3 to 5 PM, when we offer $2 off select draft beers.

FAQ

Where is Jellyfish Smack IPA made?

It is brewed in Seattle, Washington, by Jellyfish Brewing Company, an independent local craft brewery. We pour it at Grappa in the Queen Anne neighborhood.

What does it taste like?

Smack tastes of peaches, bright citrus, and pine, with juicy hop character and a clean, balanced finish. It is aromatic and flavorful without being overly bitter.

What style of beer is it?

It is an American-style IPA, brewed with a large blend of hops in the hop-forward Pacific Northwest tradition.

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