Pimm’s No. 1 Cup is a British gin-based fruit cup liqueur — a gently spiced, fruity aperitif built for long, easy sipping — and it is poured at Grappa in Seattle’s Queen Anne neighborhood. First created in London in the early nineteenth century, it has become the cornerstone of the famous Pimm’s Cup, the punch-like cooler that has refreshed English summers for generations. We keep it on the list because it is light, sociable and welcoming, a lovely way to open an evening at our candlelit table.
About the Producer
Pimm’s was first made in 1823 by James Pimm, who ran an oyster bar in the City of London near the Bank of England. He served his house tonic — a gin-based drink laced with a secret blend of herbs and liqueurs — in a small tankard known as a “No. 1 Cup,” and the name stuck. The brand grew into a fixture of English social life and is today owned by the drinks company Diageo, which still guards the original recipe closely.
Style & Production
Pimm’s No. 1 Cup is built on a gin base, infused with a proprietary combination of herbal botanicals, citrus and warm spice. The exact formula remains a closely held secret, but the character is unmistakable: fruity and faintly spiced, lighter in strength than a straight spirit, and made to be lengthened rather than drunk neat. Traditionally it is poured over ice and topped with lemonade or ginger ale, then garnished generously with cucumber, orange, strawberry and mint.
Tasting Notes
The aroma is bright and fruit-forward, with caramelized orange peel, red berries and a whisper of herbs. The palate is gently sweet and refreshing, carrying citrus and soft baking spice over a smooth, mellow base. The finish is clean and easy, never heavy — a drink that invites another sip and good conversation.
What to Pair It With
Its bright, herbal-fruity character makes it a natural opener alongside our Heirloom Tomatoes & Burrata, the Mediterranean Salad, or a shared Charcuterie Board. See the full dine-in menu for more.
How It’s Served at Grappa
Pimm’s is poured at $12, served over ice and lengthened as a refreshing aperitif, or built into a cocktail.
FAQ
Where is it from?
Pimm’s is a British brand, first created in London in 1823 by James Pimm and now owned by the drinks company Diageo.
What does it taste like?
It is light, fruity and gently spiced, with caramelized orange, red berries and a hint of herbs over a smooth gin base, finishing clean and refreshing.
How is it traditionally enjoyed?
It is most often served as a Pimm’s Cup: poured over ice, topped with lemonade or ginger ale, and garnished with cucumber, orange, strawberry and mint.
When you’re ready, book a table, explore the cocktail & spirits list, and browse the dine-in menu.
